This Chicken Cacciatore is a delicious and healthy one-pot meal, with braised chicken thighs, mushrooms, bell peppers, tomatoes, onion, and green olives. (more)
This fantastically easy Roasted Red Pepper Sauce takes 5 minutes to make, and you can put it on almost everything to add instant flavor. It's Whole30 compliant, vegan, gluten-free,... (more)
These Crispy Smashed Potatoes are crunchy on the edges, but fluffy and soft in the middle. It's reminiscent of a french fry, but so much easier to make! (more)
This Peanut Butter Semifreddo is the creamiest, most luscious ice cream you'll ever taste, and no ice cream machine is needed. (more)
This Basil Vinaigrette is like pesto's tangy cousin, with a brighter and lighter taste that's bursting with fresh basil flavor. Once you try it you will want to slather... (more)
Simple yet full of flavor, these Lemon Thyme Roasted Beets are a healthy side or snack to make and keep on hand in the fridge. It's healthy and delicious,... (more)
This Carrot Coconut Soup is one of the best soups I've had in a long time. It's full of flavor, and super creamy without any dairy. It's a healthy... (more)
These Potato Chorizo Croquettes are a crispy treat for parties and game day. A crispy shell surrounds a mix of creamy mashed potatoes, queso fresco, and chorizo sausage. (more)
Think of these Maple Pecan Bars as a portable version of pecan pie, with a crumbly shortbread crust, a gooey sweet maple filling, and toasted pecans. (more)
Odds are you've had an apple crisp before, but you wouldn't believe what a difference it makes when you add caramel to the mix, which has so much more... (more)
Creamy Parmesan Chicken Thighs with Mushrooms and Leeks is a total hit for dinner. Bone-in, skin-on thighs are seared until golden and crispy, then cooked in a parmesan cream... (more)