This homemade Fajita Seasoning only takes a few minutes to mix together, and allows you to use quality spices free of MSG, anti-caking agents, and other additives. I love... (more)
These Brown Butter Blondies have incredible flavor and the perfect chewy texture, and they’re simple to make! They’re great for bake sales, potlucks, or anywhere you need a dessert... (more)
Olive Tapenade is an easy accompaniment that works well as an appetizer or cheese board component, or as a side to main entree meats like roast chicken. Tapenade is... (more)
Parmesan Crusted Chicken is a quick and easy recipe to make for dinner. Thin chicken cutlets are breaded in parmesan, egg, and panko bread crumbs, then pan fried until... (more)
This Chipotle Shrimp has SO much flavor and cooks in a flash! Peeled shrimp are quickly marinated in a fresh cilantro chipotle mixture, then cooked on the grill for... (more)
Bacon Wrapped Pork Tenderloin is a simple main dish perfect for weeknight meals, and it pairs well with virtually any side dish. At first glance, it may not seem... (more)
Overnight Steel Cut Oats are a delicious make-ahead breakfast for people who love oatmeal with hearty texture. This recipe is endlessly customizable and convenient for busy mornings! I posted... (more)
Chocolate Covered Strawberries are an easy, delicious treat to make as an edible gift or dressed up dessert at home. I share tips below that ensure smooth, beautiful chocolate... (more)
These Irish Cream Brownies are dark, rich, and fudgy, with a butterscotch-like Caramelized White Chocolate Buttercream on top. Between the Irish Cream in the brownie batter and the caramelized... (more)
This creamy Panna Cotta is a great make-ahead dessert that’s simple to make, and pretty enough for a special occasion. Because Panna Cotta is so often served at restaurants,... (more)
Crab Cakes are an easy treat to make at home, for much less money than what it costs at a restaurant. This recipe has plenty of lump crab meat... (more)
