This easy Tomato Bisque has a silky smooth texture and rich tomato flavor. It’s my go-to soup for pairing with grilled cheese! I’d easily put this soup into my... (more)
This fresh Tabbouleh recipe is easy to make, and is full of fresh cucumber, tomatoes, and lots of herbs. It’s great on its own, as a side, or in... (more)
These Blueberry Cornmeal Pancakes have a hearty texture, with a combination of cornmeal, flour, and whole wheat flour. The blueberries get sweet and jammy, and add a nice pop... (more)
This Muffuletta Panini has all the elements of the classic New Orleans sandwich, pressed into a cheesy panini and grilled until crisp. If you’ve ever been to New Orleans,... (more)
These Lemon Bars have a bright and tangy lemon curd filling on top of a buttery shortbread crust, finished with a dusting of confectioner’s sugar. It’s a classic for a... (more)
These Baked Turkey Meatballs are served in a red wine mushroom sauce for an easy, quick, and filling weeknight dinner. While there’s no childhood nostalgia in meatballs for me... (more)
Chicken Fajitas are a crowd-pleasing dinner recipe that’s just as perfect for busy weeknights as larger parties and get-togethers. It’s such a flavorful meal! Besides the fact that Chicken... (more)
This homemade Fajita Seasoning only takes a few minutes to mix together, and allows you to use quality spices free of MSG, anti-caking agents, and other additives. I love... (more)
These Brown Butter Blondies have incredible flavor and the perfect chewy texture, and they’re simple to make! They’re great for bake sales, potlucks, or anywhere you need a dessert... (more)
Olive Tapenade is an easy accompaniment that works well as an appetizer or cheese board component, or as a side to main entree meats like roast chicken. Tapenade is... (more)
Parmesan Crusted Chicken is a quick and easy recipe to make for dinner. Thin chicken cutlets are breaded in parmesan, egg, and panko bread crumbs, then pan fried until... (more)
