No-Bake Cheesecake Parfaits

These simple cheesecake parfaits are one of my favorite potluck recipes to bring to parties! Cheesecake filling, buttered graham cracker crumbs, and berries are layered for a beautiful and delicious dessert.

I’m not usually one for food holidays, but Cheesecake Day is a different story. Happy National Cheesecake Day!

Cheesecake is one of my favorite desserts ever, and I love that there are tons of variations for this creamy dessert. Today I’m sharing one of the easiest cheesecake recipes I know, which is for No-Bake Cheesecake Parfaits. There are only two components to prep!

For the cheesecake mixture, you just whip together cream cheese, sweetened condensed milk, vanilla extract, and sour cream:

Then you just grind up graham cracker crumbs and toss with butter to moisten a bit:

It’s basically the same method as a classic Graham Cracker Crust, but instead of compacting the graham cracker crumbs into a pan, we layer it into the glasses.

Layer those two components with fresh berries and you have a really cute dessert!

Here’s a step-by-step video I made, and you can see the recipe + more of my favorite cheesecake recipes below.

More Cheesecake Recipes:

• Caramel Cheesecake with Raspberries
• Cheesecake Twist Stuffed Strawberries
• Mini Cheesecakes with Gingersnap Crust and Raspberry Sauce
• Cookie Dough Cheesecake Bars
• Elaine’s New York Cheesecake from Love and Olive Oil
• White Chocolate Cheesecake Squares with Strawberry Glaze from A Farmgirl’s Dabbles

No-bake Cheesecake Parfaits

Servings: 8

Prep Time: 15 minutes mins

Total Time: 15 minutes mins

These simple cheesecake parfaits are one of my favorite potluck recipes to bring to parties! Cheesecake filling, buttered graham cracker crumbs, and berries are layered for a beautiful and delicious dessert.

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Ingredients

• 2 8 oz blocks cream cheese at room temperature
• 14 oz can sweetened condensed milk
• 1 tsp vanilla extract
• 2 tbsp sour cream
• 1.5 cups graham cracker crumbs from 1 sleeve
• 3 tbsp melted butter
• fresh berries raspberries, blueberries, strawberries, etc

Instructions 

• With a hand mixer, whip together the cream cheese, sweetened condensed milk, vanilla extract, and sour cream until smooth, which should take a couple minutes on medium high speed.
• Place the graham cracker crumbs into a bowl and add the melted butter. Toss to combine, until the graham cracker crumbs are moistened.
• Assemble the cheesecake parfaits by layering the cheesecake mixture, graham cracker crumbs, and berries in alternating layers. Enjoy!

Nutrition

Calories: 392kcal, Carbohydrates: 40g, Protein: 7g, Fat: 22g, Saturated Fat: 12g, Cholesterol: 68mg, Sodium: 321mg, Potassium: 260mg, Sugar: 31g, Vitamin A: 760IU, Vitamin C: 1.3mg, Calcium: 193mg, Iron: 0.9mg

Nutrition is estimated using a food database and is only intended to be used as a guideline for informational purposes.

Course: Dessert

Cuisine: American

Author: Fifteen Spatulas