Pancetta is baked until crisp, then turned into a cracker with goat cheese, pear, and honey on top. It's an addictive and delicious party appetizer!
Ingredients
6ozpackage pancetta wheels
1/4lbgoat cheese
1ripe bartlett pear
3tbsporange blossom honeyor other good quality honey
chopped parsley as garnishoptional
Instructions
Bake the pancetta on a sheet pan in a 450 degree oven for 10 minutes, until crisp. Drain on a paper towel.
Peel the pear if desired, then cut the pear into small slices. Top each pancetta crisp with about a teaspoon or two of goat cheese, and push the pear slice into the goat cheese. Drizzle with honey and enjoy!