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Technique

How to Poach an Egg

Baked Garlic Fries

Pie Crust

How to Cut Butternut Squash

How to Segment an Orange

Candied Pecans

Caramel Sauce

Pan Seared Salmon

How to Cut Cabbage

How to Cut a Watermelon

How To Pick A Good Watermelon

How to Cook Bacon in the Oven

How to Dice Zucchini

How to Make Cauliflower Rice

How to Sear a Steak

How to Make Sushi Rice in a Rice Cooker

Homemade Chocolate Wafer Pie Crust

How to Make Freshly Whipped Herb Butter

How to Make Popcorn on the Stovetop

Should you Truss a Chicken or Not?

Fresh vs. Canned Pumpkin: I put them to the test!

5 Secrets to Crisp, Flavorful Golden Waffles

How to Shape a Boulé

Soppressata, Red Onion, and Arugula Pizza (With the Perfect Crust)