Only 5 ingredients are needed for these wonderful Roasted Pears with Butterscotch. The pears soften in the oven and taste buttery and delicious with the butterscotch sauce.
This was my first adventure in macaron making, and while I won’t say it’s my last, these are certainly a “once in a while” treat. Macarons are very trendy right now, and I had been seeing them everywhere, so I decided to use my leftover egg whites from the Meyer Lemon Curd to make...
This simple Butternut Squash Soup only requires 6 ingredients and has a well balanced flavor and creaminess. It's the perfect fall soup!
Only 4 ingredients are needed for this simple No Knead Bread recipe, which bakes up fluffy on the inside with a golden and bubbled crust.
Tender chicken breast is served with a sweet and spicy Mango Kiwi Chutney, and cooks up in 20 minutes!
This delicious Orange Walnut Tart is like the cousin of a Thanksgiving pecan pie. It's flavored with Grand Marnier and has an incredible flavor and texture!
Tender Pork Tenderloin is rubbed with a simple mix of spices and seasonings from the pantry, then roasted in the oven. Slice and serve with marinated kale for a healthy dinner!
Think of these Flounder Burgers as like crab cakes made with flaked flounder. They're served with a creamy and spicy habanero aioli to compliment the fish!
This bread has a softness to it that works well for sandwiches, or eaten on its own with butter or olive oil!
These Pecan Walnut Pralines taste just like the ones they sell in the tourist areas of Charleston, Savannah, and other southern cities. They only take 15 minutes to make, and they are great gifts too!
If you've ever wanted to make fresh pasta at home, here is how!
Caramel is easy to prepare and is made from only a few ingredients. It elevates so many desserts!
This Beet Apple Salad has walnuts, goat cheese, and honey for a delicious and simple side dish!