Chocolate Chunk Muffins

These Chocolate Chunk Muffins have intense chocolate flavor, with cocoa in the batter and chocolate chips folded in. They're a delicious breakfast treat!

Persian Pomegranate and Walnut Chicken Stew

This delicious Persian Chicken Stew has chopped walnuts, pomegranate juice, molasses, and spices for a unique and flavorful dish that's perfect served with rice.

Lavender Honey Yogurt with Fresh Berries and Toasted Almonds

Yogurt is sweetened with lavender infused honey and vanilla, and paired with fruit and nuts for a delicious healthy breakfast!

Glass Noodles with Korean Style Beef and Vegetables

This Korean dish Jap Chae is a staple for Korean cuisine, and it's wonderful made at home. Full of vegetables and flavor, it's perfect for a special dinner.

Agave Brushed Salmon with Orange Watercress Salad

 Wild salmon is brushed with agave and paired with a citrus herb salad. It's a light and refreshing dinner option!

Potato Tart with Bacon, Gruyere, and Rosemary

This heavenly Potato Tart layers thin slices of russet potatoes, bacon, gruyere, and rosemary in a flaky pie crust. It's a special recipe that's perfect for brunch!

Asparagus and Gruyere Frittata

This simple Asparagus Gruyere Frittata only has 6 ingredients, and is a cinch to make. It's a delicious and hearty savory breakfast!

Linguine with Shrimp, Garlic, Baby Spinach, and Tomatoes

This quick Linguine with Shrimp has tomatoes, baby spinach, and garlic, for a delicious pasta dinner. It's ready in 20 minutes!

Pink Lady Apple Sauce with Cardamom and Cinnamon

This simple Pink Lady Applesauce calls for 5 ingredients and is ready in less than 30 minutes. Homemade tastes so much better than store-bought!

Chickpea and Leek Soup

This hearty chickpea soup has potatoes and leeks for a delicious flavor, and is finished with parmesan cheese.

Rustic Korean Style Braised Ribs

 These Korean Style Short Ribs are one of my mom's specialties, and they are tender and flavorful.

Brioche French Toast with Blood Orange Macerated Strawberries

French toast is made with homemade brioche and topped with blood orange macerated strawberries. It's a decadent recipe for a special brunch!

Korean Rice Rolls (Kim Bap)

Kim Bap is a staple of Korean cuisine, and it's basically like sushi but with different ingredients and no raw fish. I grew eating my mom's kim bap, and this is her recipe!

Poached Nectarines in Earl Grey Vanilla Glacé

Fresh nectarines are poached in an earl gray vanilla syrup, for a fresh fruit-based dessert. Serve with vanilla ice cream for a perfect finish!

Lace Cookies with Lavender White Chocolate Drizzle

These Lace Cookies with Lavender White Chocolate Drizzle are buttery and sweet, only using a handful of ingredients.

Prosciutto, Goat Cheese, and Walnut Arugula Salad

This simple Arugula Salad with Goat Cheese and Prosciutto is easy to make, and only takes 10 minutes to put together!

Pear Clafouti

This Pear Clafouti is one of the simplest desserts you can make, and it's a lighter option that brings fruit and cake together. Pear brandy, vanilla, and lemon zest make the flavor incredible!

Crispy Skinned Chicken Breast with Herb Sauce

Split chicken breasts are one of the cheaper cuts of chicken, and they are extra juicy cooked on the bone! This a simple recipe to make for weeknight dinners.

REAL Hot Chocolate with Homemade Whipped Cream

This hot chocolate is made with real ingredients, just chocolate, milk, and vanilla, and paired with a three-ingredient whipped cream to finish. It's the perfect winter drink!

Blue Corn Cornbread

This delicious Blue Corn Cornbread is made with blue cornmeal for a cool look, and has a tender and soft texture.

Almond Topped Tortoni with Chocolate Shavings

This delicious Italian frozen dessert manages to be light and creamy at the same time, and is topped with sliced almonds for crunch.

Leek, Bacon and Mushroom Potato Hash

This delicious hash is full of potatoes, sliced mushrooms, leeks, and bacon, and is the perfect savory staple on any breakfast plate!

Blackcurrant and Cream Oatmeal

This Blackcurrant Oatmeal has cream, brown sugar, and butter for richness, plus a little lemon zest and black currants for a fruity aroma and flavor.

Herbed Gnocchi with Parmigiano Cream Sauce

Potato Gnocchi is made from scratch and paired with a super simple parmesan cream sauce, for this Herbed Gnocchi with Parmigiano Cream Sauce. It's comfort at its best!

White Velvet Cupcakes with Earl Grey Buttercream

Tender white cupcakes are topped with an earl gray infused buttercream for the perfect tea time dessert! The cupcakes are light and fluffy, not dense.

Brandy and Brown Butter Risotto

This simple Shrimp Risotto is the perfect weeknight meal, made from a handful of ingredients, and so comforting!

Orange Cranberry Crisp and Crumbly Scones

These simple Orange Cranberry Scones are flavored with fresh orange zest and sweet dried cranberries, for a delicious flavor combination!

Spiced and Spiked Chocolate Truffles

Chocolate Truffles are easier to make than you might think, and can be flavored with all sorts of things. They make for a great homemade gift!

How to Properly Poach an Egg

Sadly, like eating well done steak, I ate chalky egg yolks for all my life.  I never knew how awesome poached eggs were until I had them at my friend Anna’s house a few weeks ago.  Perfectly cooked, the egg white should be solid and the egg yolk warmed through enough to roll down...

Parmesan Peppercorn Bread

This Parmesan Peppercorn Bread is simple enough for cooks of all levels to make, and the pairing of nutty parmesan cheese and sharp peppercorns is lovely!

Chocolate Chip Amaretto Cake

This delicious Chocolate Chip Amaretto Cake is a great baked treat to serve at a gathering, and the batter is made with sour cream, amaretto, and dotted with chocolate chips.

Golden Crusted Fluffy Biscuits

These Biscuits don't require any chilling, and only use a handful of simple ingredients, like butter, flour, and milk. They're wonderful fresh out of the oven!

Honeydew Melon and Mint Sorbettifreddo (No Ice Cream Machine Required)

Honeydew and Mint are the start flavors for this creamy cross between semifreddo and sorbet. It's a delicious frozen treat!

Rum Sauteed Pineapple with Vanilla Citrus Mascarpone Cream

This Rum Sautéed Pineapple pairs together fresh pineapple spears cooked in rum and a sweet mascarpone cream. It takes less than 20 minutes to make, and has a wonderful fresh flavor!

Pecan and Cornmeal Crusted Chicken with Honey Mustard Sauce

Pecan Cornmeal Crusted Chicken is a simple and delicious dinner for weeknights. Lean chicken breasts are coated in cornmeal and pecans, then served with a homemade honey mustard sauce.

Cherry Liqueur Macerated Dark Cherry Almond Crisps

This Cherry Crisp is simple to make, and has the most wonderful flavor, with a crunchy oat topping for a crisp finish. Serve with vanilla ice cream and it's ready to enjoy!